Kenyan Tea Sales Hit Record Highs Despite New Export Levy

Kenyan Tea Sales Hit Record Highs Despite New Export Levy

2026-07-24 region

Nairobi, 24 July 2026
Kenya’s tea sales have reached a record 93 per cent. Agriculture Minister Mutahi Kagwe defended the 0.8 per cent levy, explaining that foreign buyers, not farmers, pay it.

The Mechanics of the 2026 Tea Levy

The regulatory framework governing Kenya’s tea sector underwent a significant shift with the introduction of the Tea (Levy) Regulations, 2026, which were gazetted on 1 April 2026 and officially came into effect on 1 May 2026 [1]. Established under Section 53 of the Tea Act, 2020, these regulations impose a levy of 0.8 per cent of the auction value on tea exports, or on the customs value for direct sales [1]. Conversely, tea importers are subject to a substantial levy equivalent to 100 per cent of the value of imported made tea [1]. This fiscal policy is designed to protect and develop the domestic industry by ensuring that trade activities contribute directly to national agricultural funds [1][GPT].

Addressing Industry Concerns and Reinvestment Plans

Despite anxieties within the sector that the new export levy would cripple trade, Agriculture Cabinet Secretary Mutahi Kagwe has strongly defended the policy [1]. Speaking in Kirinyaga County on Thursday, 16 July 2026, Kagwe clarified that the 0.8 per cent levy is paid by international tea buyers rather than local farmers, dismissing claims of an industry-wide crisis [1]. On 22 July 2026, Kagwe further detailed that the revenue generated from the levy is legally earmarked for reinvestment into critical areas of the sector, including scientific research, market promotion, technological innovation, and direct farmer empowerment [1].

Record-Breaking Tea Uptake and Market Dynamics

Contrary to fears of a market glut caused by the new regulations, official data released by the Ministry of Agriculture and the Tea Board of Kenya (TBK) indicates that tea uptake has surged to 93 per cent [1]. This represents the highest level of market uptake recorded in three years [1]. Kagwe highlighted this milestone to refute critics, pointing out that the robust demand demonstrates the resilience of Kenyan tea on the global stage [1]. Regional broadcasters, including Wimwaro FM, also reported on 23 July 2026 that the minister lauded the 93 per cent sales figure as evidence of a thriving market despite the introduction of the levy [2].

Value Addition as an Economic Driver

A central pillar of the government’s agricultural strategy is transitioning from raw commodity exports to high-value, processed products [GPT]. Kagwe emphasised that fostering value addition is vital for creating local industries, generating employment, and ensuring that the next generation views agriculture as a profitable enterprise rather than a low-income trap [1]. The state’s ongoing plans involve continuous investment in technology transfer and value addition to systematically increase national export earnings and secure youth employment [1].

Unlocking Premium Markets: The Kangaita Facility

A tangible example of this value-addition strategy is the handover of the Kangaita Japanese Sencha Green Tea Processing Factory to local farmers [1]. The facility, valued at Ksh. 360 million, was donated by the Japan International Cooperation Agency (JICA) but had remained idle since 2019 due to prolonged ownership disputes [1]. By resolving these disputes and operationalising the plant, the government has established the first facility in Africa capable of producing authentic Japanese Sencha [1].

Targeting Global Premium Consumers

The Kangaita facility is strategically positioned to target premium global tea markets, where authentic Sencha can command prices of up to USD 10 per kilogramme [1]. According to official figures, this premium price translates to approximately Ksh. 1,290 per kilogramme, representing an implied exchange rate of 129 shillings per dollar [1]. By securing these high-value export channels, the government hopes to significantly boost the earnings of local tea smallholders and demonstrate the tangible benefits of state-supported processing infrastructure [1][GPT].

Bronnen


Tea industry Agricultural tax